Camp Cooking - gourmet style?

and a free meatbar offer

by

Peter Hall

My sister found this in my mother's sewing box while cleaning out her flat after my father's recent death. How it arrived there is anybody's guess.

I remember Peter Gibbs' attempt at a gourmet meal on the Antarctic plateau consisting of dried meat bar, dried onion, a stock cube and dried mashed potato. Thank goodness he went into meteorology rather than gastronomy. I can honestly say that Peter's cooking did for my digestive system what the Antarctic did for Scott.

Anyway, if anybody wants this artifact from the 1970's, completely free of charge, then first come first served. [20 February 2022]

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